A chicken ‘burger’ with a difference. Jammed packed with feta, chicken thigh, lemon zest, parsley and mint and stacked with beef tomato, an onion ring and accompanied by tapenade mayo.
50g Futura Foods – YAMAS! feta
2x slices Lagana roll glazed with honey
15g Tapenade mayo
12g Chargrilled red pepper ketchup
1x slice Beef tomato
1x slice Red onion
1x leaf Baby gem
75g Chicken Feturger
Step 1: Combine the crumbled feta, roasted chopped (Greek style marinated) chicken thigh, soft cheese, lemon zest, and seasoning, coated in chopped parsley and mint and make into the shape of a burger – to make your Feturger.
Step 2: Glaze your roll by adding a dash of honey and let it set.
Step 3: Bottom slice of the roll – a spread of tapenade mayo.
Step 4: Add a leaf of baby gem.
Step 5: Add the premade Feturger.
Step 6: Add the beef tomato.
Step 7: Add the onion ring.
Step 8: Add a layer of your red pepper ketchup.
Step 9: Add your top layer of roll.